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Elsom et al (2007) The effect of probiotic drinks containing homofermentative or hetrofermentative strains of lactobacilli on the growth of Candida albicans and Escherichia coli in mixed culture.

Elsom et al (2007) The effect of probiotic drinks containing homofermentative or hetrofermentative strains of lactobacilli on the growth of Candida albicans and Escherichia coli in mixed culture.

Citation

Elsom GK, Hide D,  Salmon DM (2007) The effect of probiotic drinks containing homofermentative or hetrofermentative strains of lactobacilli on the growth of Candida albicans and Escherichia coli in mixed culture. Microbial Ecology in Health and Disease, 19:140-144

 
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