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Ohashi et al (2004) The effect of Lactobacillus casei strain Shirota on the cecal fermentation pattern depends on the individual cecal microflora in pigs

Ohashi et al (2004) The effect of Lactobacillus casei strain Shirota on the cecal fermentation pattern depends on the individual cecal microflora in pigs

Citation

Ohashi Y, Tokunaga M, Ushida K (2004) The effect of Lactobacillus casei strain Shirota on the cecal fermentation pattern depends on the individual cecal microflora in pigs. Journal of Nutritional Science and Vitaminology (Tokyo) 50(6):399-403.

 
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